SOYATOO SOY WHIP DESSERT TOPPING (7 OZ.) 

Delicious vegan whipped cream dessert topping. Use exactly like any traditional dairy-based whipped cream. Gluten-free. Refrigerate after opening.

Ingredients: Soy Drink (Water, Soybeans), Coconut Oil, Palm Oil, Sugar Beet Syrup, Mono- & Diglycerides, Maltodextrin from Corn, Tartaric Acid, Thickener: Seaweed Extract, Cellulose, Dipotassium Phosphate, Trisodium Citrate, Sodium Chloride, Carrageenan, Sodium Stearoyl Lactylate, Sea Salt, Natural Vanilla Flavoring. Each 2-tablespoon serving contains: 10 calories, 0g protein, 1g carbs (as 1g sugar), and 0.5g fat.