MAINE COAST SEA VEGETABLES ORGANIC WHOLE LEAF DULSE (2 OZ.) 

From the gulf of Maine, this dulse is great in salads, snacks, soups, stir-fries. Certified organic. Delicious as a healthy snack. Low temperature sun dried, enzyme active. Excellent source of iodine and vitamin B6. Good source of potassium and iron. More total dietary fiber (33%) and soluble fiber (16%) than oat bran. Tested for chemical, heavy metal, petroleum, radioactivity and microbiological contaminants. Meets all OCIA organic standards for sustainable harvesting and handling. Certified organic by OCIA.