ALTERNATIVE BAKING COMPANY GLUTEN-FREE VEGAN COOKIE (2.25 OZ.) 

Enjoy a traditional bakery cookie taste with Alternative Baking Company's gluten-free line of vegan cookies. These cookies are made in small, handmade batches. The result is a very special cookie that is decadently good.

Sample Ingredients (Chocolate Chip): Gluten Free Flour (Garbanzo Bean Flour, Potato Starch, tapioca Flour, Sorghum Flour, Fava Bean Flour), Organic Unrefined Cane Sugar, Fruit Juice and Natural Grain Dextrins, Chocolate Chips (Evaporated Cane Juice, Chocolate Liquor, Non-Dairy Cocoa Butter), Palm Oil, Water, Natural Tapioca and Potato Starches, Vanilla, Sea Salt, Aluminum-Free Baking Powder, Baking Soda, Xanthan Gum.